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Peanut Butter Ice Cream

featured in Mouth-Watering Desserts That Won't Send You On A Guilt Trip

Satisfy your sweet tooth with this creamy peanut butter ice cream recipe. Made with just a few simple ingredients like heavy cream and peanut butter, it's a perfect dessert for any occasion.

Dhruv Vohra
Tasty Team
88% would make again

2 hr 10 min

Peanut Butter Ice Cream

2 hr 10 min

Ingredients

for 2 servings

  • 3 bananas, peeled and frozen
  • 1 tablespoon natural peanut butter
  • 1 ½ tablespoons mini chocolate chips

Nutrition Info

  • Calories 258
  • Fat 4g
  • Carbs 58g
  • Fiber 6g
  • Sugar 31g
  • Protein 3g

Estimated values based on one serving size.

Preparation

  1. Blend frozen bananas in a food processor until smooth.
  2. Transfer to a freezer-safe container and swirl with peanut butter and mini chocolate chips.
  3. Re-freeze until solid.
  4. Enjoy!
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